DINING

The Raviz Kadavu offers a plethora of dining options to suit every palate. Hosting a quintessential Kerala restaurant, an open grill specialty dine to a sports-themed bar Zirkon – The Raviz Kadavu is a gourmand’s delight in the gastronomical capital of the state. The property is a head-to not just for the guests of the resort, but also locals of the city and surrounding regions who appreciate unique dining experiences.

The Raviz Kadavu boasts of a herb garden right here on our property.

KERALEEYAM – ALL DAY DINING

Keraleeyam is The Raviz’s flagship culinary brand that is conceptualised as a destination for the globally renowned Kerala Malayalee cuisine. With a special focus on Malabari cuisine, specialities here include Drumstick soup, Garlic Kadakka, Karimeen Polichatta – burnt fish, and Azhinillam Kozhi – a local chicken delicacy.

With a wide spread of buffet for breakfast, lunch and dinner, guests also have a choice of North-Indian, European and Middle Eastern cuisine. The restaurant has a section that looks over the Chaliyar River and the Island floating alongside, where guests can enjoy a peaceful experience set to the sounds of nature.

Operating hours: 7:30 AM to 11:00 PM
Dress code: Casuals

GARAM – GRILLED FOOD RESTAURANT

Garam is an al-fresco dine that specializes in grilled options. With a display counter where guests can take their pick from a choice of meats and seafood, a selection of marinates are available to personalize it. Open for dinner, the diner can enjoy a luxurious meal under the stars to the gentle sounds of the Chaliyar River streaming by.

Operating all year long: 7:30 PM to 11:00 PM
Dress code: Casuals

ZIRKON

Zirkon is the sports-themed bar and Lounge at The Raviz Kadavu. Overlooking the Chaliyar River, this contemporary bar stocks some of the most popular beverages. With a repertoire of light bites and tapas, guests of the resort and residents of the city can look forward to a world-class experience here.

Operating hours: 11.00 AM to 11.00 PM
Dress code: Casuals